VELVET POUR
Preparing the first pour
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TheNightBeginswiththe Pour

Twenty-eight seats, twelve house cocktails, and a back bar built for slow decisions after dark.

First pour. No shortcuts.

House infusions, hand-cut ice, fresh citrus, and spirits chosen for character rather than shelf height.

Open Tuesday–Sunday · First service 6 PM

Low light. Warm wood. Liquid gold.

A long walnut counter, soft brass light, and enough space between tables for the room to keep its secrets.

Take the corner near the back bar.

Walk-ins take the counter. Reservations hold the deep booths for groups, tastings, and the final round.

0Seats in the room
0House cocktails
0AMLast call on weekends

Private tastings after closing.

Six to sixteen guests, a dedicated bartender, and a menu built around one spirit, region, or technique.

Keep the corner table.

Choose the night, tell us the party size, and we will hold the right part of the room.

Reserve the Night

Drinks with a point of view.

Classics stay recognizable. House drinks take one deliberate turn.

Amber cocktail being poured into cut crystal
Opening PourWhiskey · quince · walnut
A line of signature cocktails across the bar
The House FlightFour half serves · 288
Three cocktails under warm bar lighting
Late MarketWeekly fruit · dry vermouth
Full signature cocktail collection across the illuminated back bar

Your place at the bar.

Walk-ins are welcome. Booths are held for parties of four or more.

Reserve the Night